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Job Title: Private Chef / House Manager
Posted By: Giuliana Bianchini
Reference ID: C-117
Live In/Out: Live-Out
Industry: Domestic
Job Type: Full Time
Location: Miami, FL US
Salary Offered: Competitive Salary, DOE
Potential For Bonus: Yes
Benefits: Full benefits package effective after 90 days of employment; 2-weeks paid vacation
Experience Req: 5-10+

Private Miami family seeks an energetic, organized, and hardworking Private Chef / House Manager to manage the daily cooking, serving, and general maintenance of their residence. The position will consist of a five-day work week with the flexibility to work extended hours or overtime as needed and upon request. This position will require to prepare breakfast, some lunches and few dinners. The ideal candidate will have a strong background in preparing healthy, seasonal, and nutritious meals with the ability to source organic, local, specialty ingredients and create relationships with farmers and vendors. Strong knowledge of French Mediterranean cuisine a plus! This position requires to be a genuine team player in order to work collaboratively with existing staff members.

As House Manager, the candidate will oversee the operation of the household and proactively spot any issues in the home. The position will require to be responsible for household and personal inventories, packages and manage care of the principals’ wardrobe and other duties as assigned.

Job responsibilities include, but are not limited to:

• Creating menus for both adult and children with a strong emphasis on fresh, seasonal, and healthy cuisine on a weekly basis
• Running day-to-day household operations and overseeing all elements of maintenance
• Ensuring the residence is in pristine guest-readiness condition at all times
• Oversight of all deliveries, renovation projects and general maintenance of the residence; making client aware of any necessary repairs or purchases that are beyond the scope of the household staff
• Keeping the home stocked with essential items
• Overseeing all elements of hospitality, food and beverage service within the residence
• Responsible for grocery shopping and supply procurement
• Organizing and maintaining kitchen; ensuring pantry is stocked at all times; maintaining inventories
• Managing food production private events
• Ongoing sourcing of healthy food techniques, local farm to table purveyors
• Sanitizing and cleaning the kitchen after each session
• Maintaining a detailed household calendar
• Additional Private Chef / House Manager responsibilities as requested by the Principals

• Strong command of English language; excellent communication skills, both written and verbal
• Excellent references required from both current and previous employers
• Minimum 5- 10+ years of related full-time experience working in a private home in a similar role
• Must have a minimum of 3+ years of House Manager experience
• Culinary Arts degree form an accredited school required
• Ability to fully manage kitchen cleaning, stocking, serving, maintenance, etc.
• Must be hygienically conscious; know how to properly handle food (i.e., no cross contaminating etc.)
• Strong fresh, seasonal and health-conscious cooking skills; ability to replicate any dish
• Must have exceptional organizational skills and dedication to responsibilities with prioritization and efficiency
• Positive, friendly, and professional in both mindset and manor: use of utmost discretion at all times
• Ability to work both independently and as part of a team
• Flexibility in schedule with the willingness to work long hours as needed
• Technologically savvy with Mac and PC; Smart Home system knowledge a plus
• Valid Driver’s License REQUIRED; a confident driver with zero points on record
• Legally able to work in the United States for any employer
Submit Your Resume to Apply Here

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